A decadent, sweet, and timeless dessert cocktail known as Brandy Alexander has delighted drinkers for over 100 years, and it seems it hasn't lost its allure.
The creamy, frothy texture from the heavy cream mixed with cognac and creme de cacao is something every cocktail lover should at least have tried once. Don't let yourself get tricked by the sweet chocolate taste. This cocktail definitely has some booze.
Now, let's find out more about this popular brandy cocktail - first and foremost, how to mix it to perfection.
For the perfect Brandy Alexander Cocktail, you need as little as three ingredients and some grated nutmeg for garnish. If you're unsure what to buy, here are our recommendations:
Also, remember to cool your glass in the freezer or with some ice cubes before mixing and pouring the drink. Since you serve it straight up, all elements should be chilled, including the glass.
A great Brandy Alexander has an intense and distinct taste of chocolate from the creme de cacao. The cream enhances the flavor and also emphasizes the sweetness of the drink.
When accompanied by just the right amount of brandy, you can also taste subtle notes of fruits. So, mixing it is all about balancing the ingredients to get the right taste. You definitely don't want your cocktail to be overly sweet.
Adding grated nutmeg to the drink will make it look prettier and add some spice to your cocktail. Nutmeg really is a perfect match for the mix of Cognac and dark Creme de Cacao.
Overall, the Brandy Alexander cocktail is not exactly what we can call light, neither in calories nor alcohol. What it is, is a beautiful drink and one of the most popular brandy cocktails.
Inherently, you can drink a Brandy Alexander anytime you want. However, it makes a perfect alternative to a classic chocolaty dessert.
The sweet and chocolatey taste works particularly well after dinner. The sweetness is well-balanced and not too heavy.
If you want to take the approach as a dessert one step further, consider serving it with some fruits, nuts, or light pastries.
Who invented the Brandy Alexander is unclear. What is known is that this Brandy cocktail is a riff on the Alexander cocktail made with gin.
This gin-based Alexander version was first mentioned in Hugo Ensslin's cocktail book Recipes for Mixed Drinks, published in 1917. Already back then, it was a great drink, but replacing gin with brandy lifted this concoction to new heights.
Especially in the 70s and 80s, the cocktail was all over the place. -A sweet, delicious, easy-to-make cocktail and a total crowd-pleaser.
The Brandy Alexander is not the only dessert drink worth trying. If you want to try some other sweet drinks, how about these: