Porto Flip
The Porto Flip is a delicious after-dinner drink. A frothy and rich three-ingredient cocktail commonly served with freshly grated nutmeg on top.
Lemon Drop Martini
The Lemon Drop cocktail is a sour, lemon-flavored cocktail made of Vodka citron, fresh lemon juice, and Triple Sec.
Suffering Bastard
The Suffering Bastard is a strong and spicy cocktail, initially designed to act as a hangover cure for allied troops during World War II.
Kir and Kir Royale
The Kir cocktail is a white wine cocktail from France. An Aperitif traditionally made of Bourgogne Aligoté, a specific type of white wine coming from the Burgundy region.
Mimosa
The Mimosa is one of the most popular brunch cocktails out there. It is a sparkling drink that is simple to make, and it also shares its list of ingredients with another classic.
Stinger
The Stinger is an extravagant and elegant two-ingredient cocktail. A perfect after-dinner drink that is as easy to drink as it is to make.
Yellow Bird
The Yellow Bird cocktail is a vibrant and tasty drink from the Caribbean. A bright-colored cocktail with notes of vanilla and licorice.
Russian Spring Punch
The Russian Spring Punch is a boozy cocktail developed by Dick Bradsell in the 1980s. A spiked version of a Kir Royale that will get your party started. -Guaranteed!
Sea Breeze
The Sea Breeze cocktail is one of the most iconic drinks from the 90s. But on taking a closer look, you realize the drink based on Vodka and cranberry juice is most likely a lot older.
Bellini
The Bellini cocktail is a classic two-ingredient cocktail from Venice, Italy. Invented by Giuseppe Cipriani, the drink is an homage to white peaches.