Canchánchara is one of the oldest Cuban cocktails. It is made of Cuban Aguardiente, honey, and freshly squeezed lime juice.
Canchánchara is one of the oldest Cuban cocktails. It is made of Cuban Aguardiente, honey, and freshly squeezed lime juice.
The Mojito is a perfect summer cocktail and easily one of my favorites for that time of the year. It's a light and refreshing drink with the right balance of fresh, sour, and sweet.
Rum & Coke is a classic combination of flavors. With these tips, you can take this simple drink from basic to fantastic.
The Piña Colada is a typical beach bar cocktail, but unfortunately way too often get something heavy and overly sweet. But when done right and with high quality ingredient, the Piña Colada can be one of the best tropical cocktails out there.
The Mai Tai is a true tropical cocktail legend and a member of the so-called Holy Trinity of Tiki drinks. It's a gorgeous blend of Rum, citrus flavors, and orgeat that can blow your socks off.
To me, watermelon is the ultimate summer fruit. I love to eat it, turn it into fresh juices, or ice shakes. And then there's an even better option: mixing a Watermelon Mojito.
If you ask people about their favorite Rum cocktail, the Daiquiri cocktail will most certainly be one of the top choices. And the recipe is as simple as it is delicious.
The classic Daiquiri is a beautiful and refreshing summer cocktail. And there is a Daiquiri variation that's even more famous on a hot summer day than the original cocktail: The Strawberry Daiquiri.
The Rum Sour Cocktail is one delicious kind of a drink. And its origins go back all the way to the Caribbean and the British Navy.
This Christmas Rum Sour recipe is everything you want from a festive cocktail. It's elegant, slightly boozy, and full of Christmas spices.