The Blood Orange Turmeric Ginger Mocktail is a gorgeous wintertime drink that delivers a bright citrus flavor and subtle earthy spice. This concoction is stirred rather than shaken, allowing the vivid layers of flavor to meld together gently. It’s made with fresh blood orange juice, homemade turmeric ginger syrup, and a dash of lime juice, and topped with bubbly club soda for a refreshing, fizzy finish.
Blood orange offers a sweet-tart citrus twist, while the turmeric ginger syrup adds a hint of warmth and spice. Mint or rosemary sprigs make a delightful seasonal garnish, adding an extra pop of color and aroma. Whether you’re celebrating Dry January or simply looking for a winter mocktail, this one is guaranteed to satisfy you.
Quick Facts about the Blood Orange Turmeric Ginger Mocktail
- Method: Built in glass
- Flavor Profile: Citrusy, warming, lightly spicy
- How to Serve It: In a tall glass, over fresh ice. Garnished with mint or rosemary
- Glassware: Double Old Fashioned glass
- Alcohol Content: 0% ABV (non-alcoholic)
Ingredients
- Blood orange juice (1 oz): Freshly squeezed for best flavor and vibrant color.
- Turmeric ginger syrup (1 oz): Adds gentle warmth, spice, and a golden hue.
- Lime juice (½ oz): Balances sweetness with a burst of tangy acidity all while marrying the various flavors in the drink.
- Club soda: Adds effervescence and lightness, use chilled.
- Fresh mint sprig (optional): Provides a refreshing aroma and a pop of green.
Required Bartending Tools
- Jigger or measuring spoons: Ensures accurate measurement of each ingredient.
- Spoon or bar spoon: Ideal for gently stirring the ingredients together.
- Double Old Fashioned glass: Tall glassware to accommodate ice and club soda.
Step-by-Step Guide to Make this Cocktail
- Fill a glass with ice: Add freshly squeezed blood orange juice, turmeric ginger syrup, and lime juice over the ice.
- Stir to chill: Gently stir the mixture to combine flavors and cool it down.
- Top with club soda: Pour a few ounces of chilled club soda, seltzer, or sparkling mineral water.
- Final stir and garnish: Give a light stir and garnish with a slice of blood orange and a sprig of fresh mint or rosemary.
Equipment
- 1 Jigger
- 1 Bar spoon
Ingredients
- 1 oz Blood orange juice
- 1 oz Turmeric ginger syrup
- 0.5 oz Lime juice
- Club soda
- 1 sprig Fresh mint
Instructions
- Add freshly squeezed blood orange juice, turmeric ginger syrup, and lime juice over the ice.
- Gently stir the mixture to combine flavors and cool it down.
- Pour a few ounces of chilled club soda, seltzer, or sparkling mineral water.
- Give a light stir and garnish with a slice of blood orange and a sprig of fresh mint or rosemary.
FAQs
Yes, regular orange juice works, though you’ll miss out on the deep red color and slightly tangy taste of blood oranges.
Simmer equal parts sugar and water with fresh ginger slices and a bit of ground turmeric, then strain and cool before use.
Absolutely! Try seltzer or sparkling mineral water for that bubbly finish.
Fresh rosemary, edible flowers, or citrus twists also add a festive touch.