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+ servings

Black and Tan Recipe

A pretty beer cocktail typically made with Guinness Stout and Bass Ale.
Course Drinks
Cuisine British
Keyword Beer, Guinness
Prep Time 3 minutes
Servings 1
Calories 166kcal
Cost $1.90

Equipment

  • 1 Bar spoon

Ingredients

  • 8 oz Guinness Stout
  • 8 oz Bass Ale

Instructions

  • Fill your chilled pint glass with 8oz of Bass Ale or a Pale Ale of your choice.
    8 oz Bass Ale
  • Float Guinness on top by pouring it gently over the back of a spoon or bar spoon.
    8 oz Guinness Stout

Nutrition

Serving: 16oz | Calories: 166kcal | Carbohydrates: 15.36g | Protein: 1.54g | Sugar: 1.02g