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–+ servings
Queen mother cocktail
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Queen Mother Cocktail Recipe

A unique combination of Gin and Dubonnet, refined with Aperol and Jamaican overproof Rum.
Course Drinks
Cuisine British
Keyword aperol, dubonnet, Gin, Overproof Rum
Prep Time 3 minutes
Servings 1
Calories 175kcal
Cost $2.40

Equipment

  • 1 Jigger
  • 1 Mixing glass
  • 1 Bar spoon
  • 1 Hawthorne Strainer

Ingredients

  • 1 oz Dry Gin
  • 1 oz Dubonnet
  • 0.75 oz Aperol
  • 0.25 oz Jamaican overproof pot still Rum

Instructions

  • Add all ingredients into a mixing glass filled with ice.
    1 oz Dry Gin, 1 oz Dubonnet, 0.75 oz Aperol, 0.25 oz Jamaican overproof pot still Rum
  • Stir until the drink is well-chilled.
  • Strain into a chilled glass and garnish with grapefruit peel.

Nutrition

Serving: 3.25oz | Calories: 175kcal | Carbohydrates: 11.38g | Protein: 0.08g | Sodium: 0.72mg | Potassium: 0.16mg | Sugar: 11.14g | Iron: 0.01mg