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Hot Christmas Mezcal cocktail with chocolate
A warm and cozy cocktail, perfect for the festive season.
Course
Drinks
Cuisine
Mexican
Keyword
chocolate, chocolate liqueur, coffee liqueur, heavy cream, mezcal
Prep Time
3
minutes
minutes
Total Time
3
minutes
minutes
Servings
1
Calories
416
kcal
Cost
$3.40
Equipment
1 Jigger
Ingredients
1
oz
Mezcal Joven
1
oz
Dark chocolate and (sea) salt liqueur
(eg. the one from Organic Mixology)
0.5
oz
Coffee liqueur
3
dashes
Orange bitters
4
oz
Hot chocolate
0.75
oz
Heavy cream
Cinnamon stick and grated nutmeg
(garnish)
Instructions
Pour Mezcal, liqueurs, and orange bitters into your mug or glass and stir quickly.
1 oz Mezcal Joven,
1 oz Dark chocolate and (sea) salt liqueur,
0.5 oz Coffee liqueur,
3 dashes Orange bitters
Add 4 oz. of hot chocolate and stir again.
4 oz Hot chocolate
Gently layer the heavy cream on top by pouring it over the back of a bar spoon.
0.75 oz Heavy cream,
Cinnamon stick and grated nutmeg
Notes
*
For Hot Chocolate
: Use 3 tsp of dark chocolate combined with 4 oz. of hot milk.
Nutrition
Serving:
7.5
oz
|
Calories:
416
kcal
|
Carbohydrates:
21.73
g
|
Protein:
1.78
g
|
Fat:
6
g
|
Saturated Fat:
3.5
g
|
Sodium:
21.39
mg
|
Potassium:
75.42
mg
|
Sugar:
18.53
g
|
Calcium:
52.78
mg
|
Iron:
0.16
mg