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+ servings

Recipe Stone Sour

Course Drinks
Cuisine American
Keyword whiskey
Prep Time 1 minute
Cook Time 3 minutes
Servings 1
Calories 194kcal
Cost $1.70

Equipment

  • 1 Cocktail Shaker
  • 1 Hawthorne Strainer
  • 1 Jigger
  • Old fashioned glass

Ingredients

  • 1.5 oz Bourbon Whiskey
  • 0.5 oz Apricot Brandy
  • 0.75 oz Lemon juice freshly squeezed
  • 0.5 oz Orange juice freshly squeezed
  • 0.5 oz Simple syrup

Instructions

  • Add ingredients to a cocktail shaker, add ice and shake.
    1.5 oz Bourbon Whiskey, 0.5 oz Apricot Brandy, 0.75 oz Lemon juice, 0.5 oz Simple syrup, 0.5 oz Orange juice
  • Strain the cocktail into a chilled glass, preferably over a large ice cube.

Nutrition

Serving: 4oz | Calories: 194kcal | Carbohydrates: 6g | Protein: 0.2g | Sodium: 2.75mg | Potassium: 35.75mg | Sugar: 6g | Vitamin C: 16.25mg | Calcium: 26.5mg | Iron: 0.23mg