Clover Club Recipe
A delicious and fruity Gin cocktail.
Prep Time 3 minutes minutes
Servings 1
- 1.5 oz Gin London Dry or Plymouth
- 0.5 oz Fresh lemon juice
- 0.5 oz Dry vermouth
- 0.5 oz Raspberry syrup
- 1 egg white
- 2-4 Raspberries for garnish
Add all ingredients into a cocktail shaker without ice and shake vigorously.
1.5 oz Gin, 0.5 oz Fresh lemon juice, 0.5 oz Dry vermouth, 0.5 oz Raspberry syrup, 1 egg white
Open the cocktail shaker, add plenty of ice, and shake until the cocktail is well-chilled.
Strain into a well-chilled cocktail glass.
Garnish with raspberries speared on a cocktail pick.
2-4 Raspberries for garnish
Serving: 4.25oz | Calories: 241kcal | Carbohydrates: 10.2g | Protein: 1.3g | Fat: 0.1g | Sodium: 170mg | Potassium: 83.5mg | Sugar: 10.45g | Vitamin C: 6.5mg | Calcium: 6mg