Dry Martini
The classic Martini recipe, made of Gin, Dry Vermouth, and orange bitters.
Prep Time 3 minutes minutes
Servings 1
1 Jigger
1 Mixing glass
1 Hawthorne Strainer
- 2.5 oz Dry Gin
- 0.5 oz Dry Vermouth
- 1 dash Orange bitters optional
Add all ingredients into a mixing glass with plenty of ice.
2.5 oz Dry Gin, 0.5 oz Dry Vermouth, 1 dash Orange bitters
Stir 15 to 20 seconds until the drink is well-chilled, then strain into a chilled Martini glass.
Optionally garnish with an uneven number of olive or a lemon peel.
Serving: 3.25oz | Calories: 217kcal | Carbohydrates: 2.5g | Protein: 0.1g | Sodium: 9.5mg | Potassium: 46mg | Sugar: 2.5g | Calcium: 4mg