Go Back
–+ servings
Barracuda cocktail
Pin
5 from 1 vote

Recipe Barracuda Cocktail

A fruity and herbal cocktail made of Rum, Galliano, fruit juices, and Prosecco.
Course Drinks
Cuisine Italian
Keyword Prosecco, rum
Prep Time 3 minutes
Total Time 3 minutes
Servings 1
Calories 199kcal
Cost $3.20

Equipment

  • 1 Jigger
  • 1 Cocktail Shaker
  • 1 Hawthorne Strainer

Ingredients

  • 1.5 oz Havana Club 3 years
  • 0.5 oz Galliano liqueur
  • 1.5 oz Pineapple juice
  • 0.5 oz Lime juice
  • 1 tsp Simple syrup
  • 1 oz Prosecco spumante

Instructions

  • Pour Rum, Galliano liqueur, pineapple juice, lime juice, and syrup into a cocktail shaker with plenty of ice.
    1.5 oz Havana Club 3 years, 0.5 oz Galliano liqueur, 1.5 oz Pineapple juice, 0.5 oz Lime juice, 1 tsp Simple syrup
  • Shake until the drink is well-chilled.
  • Strain into a chilled glass or pineapple mug.
  • Top with Prosecco
    1 oz Prosecco spumante

Nutrition

Serving: 5.5oz | Calories: 199kcal | Carbohydrates: 19.03g | Protein: 0.35g | Fat: 0.66g | Sodium: 1.92mg | Potassium: 85.42mg | Sugar: 17.72g | Vitamin C: 9.5mg | Calcium: 16.32mg | Iron: 0.27mg