Mezcal Old Fashioned
A smoky, Mezcal-based riff on a classic Old Fashioned recipe.
Prep Time 3 minutes minutes
Servings 1
1 Jigger
Xocolatl Mole Bitters
1 Peeler
1 Old fashioned glass
- 2 oz Santa Pedrera Mezcal
- 0.25 oz Demerara syrup
- 4 drops Xocolatl mole bitters
- 1 Orange peel (for garnish)
Add Mezcal, Sirup, and bitters into a mixing glass with plenty of ice.
2 oz Santa Pedrera Mezcal, 0.25 oz Demerara syrup, 4 drops Xocolatl mole bitters
Stir for about 18 - 20 seconds (about 50 rounds) until the drink is well-chilled and the Mezcal slightly diluted.
Strain the drink with your Hawthorne strainer over a fresh, large ice cube into an Old Fashioned glas.
Garnish the drink with an orange peel.
1 Orange peel
Serving: 2.5oz | Calories: 170kcal | Carbohydrates: 3.36g | Sodium: 1mg | Potassium: 3.25mg | Sugar: 3.21g | Calcium: 2.75mg