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Chuhai cocktails in glasses
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Chuhai

A Japanese Highball made of Shochu, chilled soda, and fresh Yuzu fruit juice.
Course Drinks
Cuisine Japanese
Keyword Highball, Shochu
Prep Time 3 minutes
Servings 1
Calories 143kcal
Cost $2.10

Equipment

  • 1 Jigger
  • 1 Highball glass
  • 1 Bar spoon

Ingredients

  • 2 oz Shochu
  • 1 oz Fresh Yuzu juice
  • 4 oz Chilled soda water
  • 1 Slice of Yuzu, lemon, or lime for garnish

Instructions

  • Add ice into a Highball glass and pour in Shochu. Stir a couple of seconds to chill the liquor.
  • Add yuzu juice and Stir until both ingredients are well mixed and chilled.
  • Top up with chilled club soda or soda water.
  • Garnish with a decorative wheel of Yuzu, lemon, or lime (optional)

Nutrition

Serving: 7oz | Calories: 143kcal | Carbohydrates: 7g | Protein: 0.4g | Fat: 0.2g | Sodium: 87mg | Potassium: 113mg | Sugar: 2.5g | Vitamin C: 39mg | Calcium: 26mg | Iron: 0.1mg