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Old Fashioned Samurai made with Shochu
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Old Fashioned Samurai

An Old Fashioned recipe made with barrel-aged Shochu, sugar, and Angostura bitters.
Course Drinks
Cuisine Japanese
Keyword angostura, Shochu, soda water, sugar
Prep Time 3 minutes
Servings 1
Calories 184kcal
Cost $6.10

Equipment

  • 1 Jigger
  • 1 Muddler
  • 1 Bar spoon

Ingredients

  • 2 oz Barrel-aged Shochu
  • 1 tsp Sugar (black kokuto sugar if you make it with Nankai Gold)
  • 3 dash Angostura bitters
  • 1 splash Soda water
  • Orange peel

Instructions

  • Add sugar, Angostura bitters, and a splash of soda water into a rocks glass. Muddle and stir the mix until the sugar has completely dissolved.
  • Add Shochu, then add a large and clear ice cube.
  • Stir the drink for 10 seconds.
  • Press an orange peel over the drink and drop the peel into it afterwards.

Nutrition

Serving: 3.25oz | Calories: 184kcal | Carbohydrates: 22.57g | Fat: 0.03g | Sodium: 4.32mg | Potassium: 68.32mg | Sugar: 22.25g | Calcium: 32.64mg | Iron: 0.03mg