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Aperol Sour cocktail
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5 from 1 vote

Aperol Sour Recipe

A colorful Sour cocktail based on Aperol and Gin. The drink is floral, bitter, sweet, and has a bright citrus flavor.
Course Drinks
Cuisine Italian
Keyword amaro, aperol, Gin, lemon juice, Prosecco
Prep Time 4 minutes
Servings 1
Calories 182kcal
Cost $2.30

Equipment

  • 1 Jigger
  • 1 Cocktail Shaker
  • 1 Hawthorne Strainer

Ingredients

  • 1.5 oz Aperol
  • 0.75 oz Gin
  • 0.75 oz Fresh lemon juice
  • 0.25 oz Prosecco syrup
  • 0.5 oz Egg white or Aquafaba
  • 3 drops Orange cocktail bitters (optional)
  • Dehydrated orange wheel

Instructions

  • Pour Aperol, Gin, Lemon juice, Prosecco syrup, and egg white into a cocktail shaker with ice.
    1.5 oz Aperol, 0.75 oz Gin, 0.75 oz Fresh lemon juice, 0.25 oz Prosecco syrup, 0.5 oz Egg white or Aquafaba
  • Shake for 15 seconds to chill the drink. Then strain into the shaker and shake again without ice.
  • Strain the drink into a chilled couple glass and wait for a couple of seconds for the foam to build.
  • Garnish the cocktail with a few drops of bitters and a dehydrated orange wheel.
    3 drops Orange cocktail bitters, Dehydrated orange wheel

Nutrition

Serving: 4oz | Calories: 182kcal | Carbohydrates: 12.96g | Protein: 1.95g | Fat: 0.06g | Sodium: 28.4mg | Potassium: 82.96mg | Sugar: 12.24g | Vitamin C: 9.36mg | Calcium: 19.52mg | Iron: 0.09mg