Recipe Dirty Horchata Cocktail
A delicious iced coffee cocktail for hot summer days.
Prep Time 3 minutes minutes
Total Time 3 minutes minutes
Servings 1
- 4 oz Horchata
- 1.5 oz Chilled espresso
- 0.5 oz Dark Rum
- 0.5 oz Kahlua coffee liqueur
Take a large glass and fill it with ice.
Pour in the Horchata over the ice, followed by the chilled espresso. Pour the espresso with the help of a spoon to keep the layers from mixing.
4 oz Horchata, 1.5 oz Chilled espresso
Finally, add the Rum and Kahlua, also with the help of a spoon. Done.
0.5 oz Dark Rum, 0.5 oz Kahlua coffee liqueur
Serving: 6.5oz | Calories: 165kcal | Carbohydrates: 17.2g | Protein: 0.75g | Fat: 0.9g | Sodium: 19.5mg | Potassium: 70.5mg | Sugar: 17.2g | Calcium: 25mg | Iron: 0.02mg