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–+ servings
Gin Fizz with egg white foam
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5 from 1 vote

Gin Fizz Cocktail Recipe

A delicious classic Gin cocktail. Sour, refreshing, and with a frothy top.
Course Drinks
Cuisine American
Keyword egg white, Fizz, Gin, lemon juice, soda water
Prep Time 3 minutes
Servings 1
Calories 267kcal
Cost $3

Ingredients

  • 2 oz Gin
  • 1 oz Fresh lemon juice
  • 0.75 oz Simple syrup
  • 1 Egg white
  • 1 oz Cold soda water

Instructions

  • Pour Gin, lemon juice, simple syrup, and egg white into your cocktail shaker and shake without ice for 15 seconds (dry shake).
    2 oz Gin, 1 oz Fresh lemon juice, 0.75 oz Simple syrup, 1 Egg white
  • Open the shaker, add ice to the mix, and shake again for a few seconds.
  • Strain into a Highball glass over ice and carefully fill up the glass with ice-cold soda water.
    1 oz Cold soda water

Nutrition

Serving: 5.25oz | Calories: 267kcal | Carbohydrates: 6g | Protein: 2.7g | Fat: 0.1g | Sodium: 68mg | Potassium: 129mg | Sugar: 6g | Vitamin C: 13mg | Calcium: 33mg | Iron: 0.15mg