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+ servings

French 75

A sparkling cocktail made of Gin, Champagne, lemon juice, and simple syrup.
Course Drinks
Cuisine French
Keyword Champagne, Gin
Prep Time 3 minutes
Servings 1
Calories 201kcal
Cost $5.60

Equipment

  • 1 Jigger
  • 1 Cocktail Shaker
  • 1 Hawthorne Strainer

Ingredients

  • 1.5 oz Dry Gin
  • 2.5 oz Louis Roederer Brut Premier
  • 0.5 oz Freshly squeezed lemon juice
  • 2 bsp Simple syrup
  • 1 Lemon peel twist (for garnish)

Instructions

  • Add Gin, lemon juice, and simple syrup to your cocktail shaker and shake using plenty of ice.
    1.5 oz Dry Gin, 0.5 oz Freshly squeezed lemon juice, 2 bsp Simple syrup
  • Once the drink is well-chilled, strain into a Champagne flute and top with chilled Champagne.
  • Garnish with lemon peel.
    1 Lemon peel twist

Nutrition

Serving: 5oz | Calories: 201kcal | Carbohydrates: 17g | Protein: 0.1g | Fat: 0.3g | Sodium: 2.46mg | Potassium: 11296mg | Sugar: 16g | Vitamin C: 7.5mg | Calcium: 18.41mg | Iron: 0.6mg