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+ servings

John Collins

A sour and refreshing Gin cocktail served on ice.
Course Drinks
Cuisine British
Keyword Gin
Prep Time 3 minutes
Servings 1
Calories 199kcal
Cost $2.60

Ingredients

  • 2 oz London Dry Gin
  • 0.75 oz Freshly squeezed lemon juice
  • 0.5 oz Simple syrup
  • 1.5 oz Chilled soda water

Instructions

  • Add the Gin, lemon juice, and simple syrup into your cocktail shaker with plenty of ice.
    2 oz London Dry Gin, 0.75 oz Freshly squeezed lemon juice, 0.5 oz Simple syrup
  • Shake until the drink is well-chilled and strain over ice into a Collins glass.
  • Top up with ice-cold soda water.
    1.5 oz Chilled soda water
  • Optionally garnish with citrus peel and Maraschino cherry.

Nutrition

Serving: 5oz | Calories: 199kcal | Carbohydrates: 39.25g | Protein: 0.3g | Fat: 0.2g | Sodium: 42.25mg | Potassium: 186.25mg | Sugar: 35.38g | Vitamin C: 29.25mg | Calcium: 63mg | Iron: 0.13mg