A fabulous shot made of coffee liqueur and Irish cream.
- 1 oz Tia Maria coffee liqueur
- 0.33 oz Baileys
Refrigerate both ingredients before using.
Use a chilled shot glass and pour in the coffee liqueur.
Float Irish cream on top of coffee liqueur with the help of a bar spoon, and enjoy your Baby Guinness. Cheers! Sláinte!
Serving: 1.33oz | Calories: 112kcal | Carbohydrates: 15.35g | Protein: 0.33g | Fat: 1.54g | Saturated Fat: 1.49g | Sugar: 15.35g