Mezcal Sour
This Mezcal cocktail is a perfect serve. A bitter-sweet, tangy, smoky, and herbal cocktail.
Keyword mezcal, sour cocktail
Prep Time 3 minutes minutes
Servings 1
1 Jigger
1 Cocktail Shaker
1 Hawthorne Strainer
1 Bar spoon
- 1.5 oz Mezcal
- 1.5 oz Freshly squeezed lime juice
- 1 oz Cynar
- 1 bsp Agave nectar
- 1 egg white
- 2 dashes Angostura bitters
- 1 Dehydrated lime wheel
Add all ingredients except the Angostura bitters and lime wheel into a cocktail shaker and shake without ice for about 10 to 15 seconds.
1.5 oz Mezcal, 1.5 oz Freshly squeezed lime juice, 1 oz Cynar, 1 bsp Agave nectar, 1 egg white, 2 dashes Angostura bitters
Open your shaker and add ice before shaking again for a few seconds, then double-strain into an ice-filled rocks glass.
Garnish with Angostura bitters and dehydrated lime wheel.
1 Dehydrated lime wheel
Serving: 5.5oz | Calories: 235kcal | Carbohydrates: 18.6g | Protein: 3.62g | Fat: 0.1g | Sodium: 19.02mg | Potassium: 109.14mg | Sugar: 14.81g | Vitamin C: 15.72mg | Calcium: 3.16mg | Iron: 0.15mg