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Black Velvet Drink in champagne glass
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Black Velvet Drink Recipe

An unexpected but tasty and silky-smooth pairing of Stout beer and Champagne.
Course Drinks
Cuisine Irish
Keyword Beer, Champagne, Guinness, Prosecco
Prep Time 2 minutes
Cook Time 2 minutes
Servings 1
Calories 140kcal
Cost $2.70

Equipment

  • 1 Jigger
  • 1 Champagne Flute

Ingredients

  • 4 oz Guinness
  • 4 oz Sparkling wine

Instructions

  • Fill a Champagne flute halfway with ice-cold Guinness and let it settle for a few seconds.
  • Then carefully top it up with equally chilled Champagne. You can also use a bar spoon and pour the sparkly over it. That will reduce the potential risk of foaming up and overflowing. Cheers!

Nutrition

Serving: 8oz | Calories: 140kcal | Carbohydrates: 9g | Potassium: 83mg | Sugar: 9g | Calcium: 11mg | Iron: 0.7mg