Hibiscus is one of the best ways to bring color and a floral note to your drinks. And with this hibiscus syrup, it is very easy, too.
Hibiscus is one of the best ways to bring color and a floral note to your drinks. And with this hibiscus syrup, it is very easy, too.
Homemade Elderflower Syrup makes a beautiful addition to your cocktails. It is sweet, fragrant, and floral with just a hint of citrus.
With this recipe for homemade passion fruit syrup, you can bring the exotic, sweet, and sour taste of passion fruits to your cocktails.
Grenadine is a common ingredient in many cocktail recipes. But the store-bought versions are often overly sweet and leave you with sub-par cocktails. The solution is simple, make your own homemade Grenadine syrup.
Falernum is a flavorful syrup most famous for its use in tropical tiki cocktails. Here's a perfect recipe for making Falernum at home.
Fig syrup is a fabulous way to sweeten a drink, giving it a nice color and some little extra fruity flavor. So here's how you bring the taste of the beautiful Mediterranean fruit in your cocktails.
Prosecco syrup is an excellent way to sweeten cocktails. Besides the required sweetness, it also brings a hint of grapes and that delightful taste of sparkling wine to your drinks.
Pineapple syrup is a fantastic way to bring tropical flavors into your cocktails. Learn how to make this fruity syrup that works so exceptionally well in Rum cocktails.
Oleo Saccharum is a fragrant mix of sugar and oil. An extract made of peel and rind of citrus fruits that lifts your cocktails to the next level.
Orgeat is a sweet, almond-flavored syrup that is a vital ingredient to many tiki cocktails. It's creamy and rich with an intense nutty flavor and a hint of citrus.