Liqueur

The Liquore Galliano L'Autentico, better known as Galliano, is a yellow-golden, vanilla-flavored sweet herbal liqueur made out of 30 different ingredients.

Green Chartreuse is probably the most popular green liqueur in the world. An elixir with an extraordinary taste originating from a secret hand-select blend of 130 herbs and medicinal plants.

Aperol is a bright rose-orange colored and quite bitter Italian liqueur. It is famous for its use in a delicious Spritz, but Aperol is also extremely versatile beyond use for this classic.

Campari is a deep red and bitter liqueur made in Italy. The bitter spirit is made by infusing a variety of herbs and fruits in a mix of alcohol and water.

If you ever had a Margarita, Cosmopolitan, or a Long Island Ice Tea, very likely Cointreau was part of your drink. The popular French Liqueur is one of the most-used cocktail ingredients and is mandatory in every home bar.

Cynar is a bitter-tasting Italian liqueur of the Amaro family. It is bittersweet with herbal notes and works perfectly in a Spritz cocktail.

Maraschino is a Liqueur made of Marasca cherries from the Croatian coast. And it is an elementary ingredient for many classic cocktails.

Frangelico is a real treat for hazelnut lovers. It is an Italian nut liqueur with a rich and intense taste.

The summer season is more and more becoming Lillet Blanc season. The French fortified wine is the main element in many new summer cocktails. But why has it become so popular? Lillet is around for quite some time already, but it

With more and more coffee Liqueurs flooding the market, I want to honor the one that started it all. Kahlúa Coffee Liqueur was the first coffee Liqueur on the market and is, without a doubt, the most famous one. More